Burgundy Wine

Bourgogne is perhaps the most complex and intimidating of French wine regions. 
It enjoys an exceptional geographical location, but it has plenty of other things going for it. Perfect weather for growing grapes, rich soils, renowned varietals and its remarkable Climats all combine to produce its 84 appellations that are recognized around the world. Not forgetting the expertise of its winegrowers, who hand down their know-how from generation to generation, whilst remaining up-to-speed with all the latest developments
The first to begin to recognize and codify the differences between vineyards were the Cistercian monks. They helped give us our notion of terroir. Most of the vineyards belonged to the church and nobility until the French Revolution, when they were redistributed and often split between several proprietors. They were further fragmented because of the inheritance law in the Napoleonic Code, which decreed that vineyards must be split equally among one’s heirs Read more »

Mentor for Burgundy Wines

Bob Fyke

Brunello, and other Tuscan reds, are home base for me. I enjoy wines from many other regions as well, and love to organize,and participate in, wine themed dinners in NYC. Twitter @brunellobob Visit my blog at Brunellobob.blogspot.com

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Popular wines made in Burgundy under $20

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Varietals Produced in Burgundy View all

  • Aligoté

    In North America, Aligoté’s cold-weather tolerance has provided it with homes in Washington State, British Columbia a...

  • Vivant

  • Gamay

    History of the grape: Legend has it that it was brought over by the Romans in the first century BC to the town of Bea...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Négrette

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

Subregions of Burgundy

  • Beaujolais

    Beaujolais Beaujolais lies roughly in the southeast quarter of France, between Burgundy to...

  • Bourgogne

      Bourgogne AC is Burgundy’s generic appellation. In the Cote d’Or, the flatter, more fertil...

  • Bourgogne Hautes Côtes de Nuits

    The Cotes de Nuits appellation refers to vineyards on or close to the Cote d'Or slope north of ...

  • Mâconnais

      The Maconnais is the southernmost part of Burgundy, if you don’t count Beaujolais. It is b...

  • Bourgogne-aligoté

  • Bourgogne Chardonnay

      Chardonnay is a simple blank canvas of a grape, and one has to train it to taste a certain...

Popular Wineries in Burgundy View all

  • Chanson Père et Fils

    The House was founded in 1750 in the reign of Louis XV by Simon Verry. The Cellars are located in...

  • Château de Chassagne-Montrachet

    We have kept the Peugeot motorcycle which Michel Picard used to travel throughout Burgundy when h...

  • Labouré-Roi

    The House of Laboure-Roi dates back to 1832, when it was founded in the town of Nuits-Saint-Georg...

  • Domaine Mongeard-Mugneret

    The village of Vosne Romanée entered in the Burgundy history in 636. Il was at the beginning of t...

  • Cordier

    United since the merger of two century-old trading houses, Cordier and Mestrezat.The Cordier Mest...

  • Maison Louis Jadot

      Maison Louis Jadot is a winery that’s proud of its heritage and land. Founded in 1859 by L...

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Burgundy on Snooth

  • Pierre Boisson Auxey Duresses Premier Cru Red 2014


    No written review

    Wine review by martins2002

  • Joseph Drouhin Pouilly Vinzelles 2011


    No written review

    Wine review by martins2002

  • Le Fouleur Bourgogne Pinot Noir 2011


    I bought this bottle of wine for £12 from www.cadmanfinewines.co.uk.It is from the general Burgundy appellation made by the small but well established family concern of Dufouleur Freres using grapes sourced from five seperate parcels I started my bottle last night with my steak supper.There is plenty of a strawberry,raspberry and cranberry style... Read More

    Wine review by duncan 906

  • Big Al-  From the cookie party, do you remember the La FInca malbec? It is ... it yet.Sandra got the 2011 Burgundy and you took another Manny?Happy New Year!B Read More

    Forum post in the topic Weekend Wines - Post Pictures...

  • BLM -  I did not try the La Finca Malbec.  I believe I did try the ... chose wisely with that 2011 Burgundy and I did have a taste - excellent.  I tend not to mix wines and cocktails though, so I stayed with the Manhattan.  We shared that scotch afterwards, so she was going back and fort Read More

    Forum post in the topic Weekend Wines - Post Pictures...

  • Domaine Pavelot Aloxe-Corton 2013


    No written review

    Wine review by martins2002

  • Duncan- I hear you about the burgundy, it is the classic match with the subtle flavors of wild game.Dmcker- This was a xmas day party on a cold day so I made a stew using prime cuts of HQ steak and served with homemade sourdough. MA is shotgun only with both buckshot and slugs allowed. It was an 8 and weighed about 180 lbs; our deer tend not to ... Read More

    Forum post in the topic What are you serving for...

  • Venison is a beautiful meat but as it is game you would have been better to have served a Burgundy with it. My sister in Scotland served it at Christmas a few years ago as her crofter neighbour had shot one and given her some. I have also been to a lovely restaurant in the Great Glen overlooking Loch Ness that specialises in venison. Read More

    Forum post in the topic What are you serving for...

  • Duncan - I should probably decant the remaining wine in my Grande Vin ... did ... did enjoy several bottles in Burgundy when we toured there in 2015 on a Viking River Cruise.  It was fun to find wines in town and then bring them on-board to be opened (no corkage fee) and shared with other guests.  My web site documents that trip down the Rhone... Read More

    Forum post in the topic What are you serving for...

  • Really Big Al ;- I have had and enjoyed two wines from Chateau Tayac in Margaux ... ... was the better bottle of Burgundy.The two white wine drinkers had an Australian chardonnay/pinot grigio blend frm Hardys that somebody else provid Read More

    Forum post in the topic What are you serving for...

  • DUJAC CLOS DENIS '05 SERIOUSLY INTENSE Heavily Blackcherried, herby,firm and authoratative, but never coarse and over-rustic. A SMOKY DREAM WITH JUICY OUTCOME!!! Quite satisfying to a sophisticated palate!

    Comment by 218530amour 218530 amour

  • New image uploaded to this page.

    Page modification by 296413burgundyonaplate 296413 burgundyonaplate

  • A Big week ahead of us in Burgundy: HARVEST! I uploaded a couple of pictures taken Sunday Sept. 14 in Clos Vougeot and Gevrey Chambertin areas. Enjoy!

    Comment by 254394Wines Travel 254394 Wines Travel

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