Valencian Wine

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Valencia is part of the Comunidad Valenciana region, with a history of wine-making that dates back thousands of years. For a long stretch it had been synonymous with bulk wine, but more recently producers are using more stylized techniques for quality bottling. 
 
It is divided in to four subzones: 
 
*Alto Turia in the northeast. This is a mountainous area with vines planted at very high altitudes. This primarily white wine-making subzone grows Merseguera and Macabeo grapes. 
*Valentino in the northwest. Gentle slopes and a Mediterranean climate are suitable for the growth of Semillon, Chardonnay and Tempranillo.
*Moscatel in the center, near the city of Valencia. This low-altitude, hot climate is best suited for growing the grapes for which the area is named. And for producing the luscious sweet wine that eventually made the region famous.
*Clariano in the south is suited for growing a number of different grapes. Many white grapes are cultivated, including Read more »

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Popular wines made in Valencian under $20

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Varietals Produced in Valencian View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

Popular Wineries in Valencian View all

  • Bodegas y Viñedos Culebrón

    This cellar was founded on 1950 by Don Francisco Brotons Alonso and spent of generation in genera...

  • Brotons Vinos

    This cellar was founded on 1950 by Don Francisco Brotons Alonso and spent of generation in genera...

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Valencian on Snooth

  • https://reddit.com/9y51z0/https://reddit.com/9y51z0/CME Group Tour Championship .../Valencian Grand Prix 2018Valencian Grand Prix LiveValencian Grand Prix Live StreamWatch Valencian Grand Prix Liv Read More

    Forum post in the topic https://reddit.com/9y4r45/


  • https://reddit.com/9y51z0/https://reddit.com/9y51z0/CME Group Tour Championship .../Valencian Grand Prix 2018Valencian Grand Prix LiveValencian Grand Prix Live StreamWatch Valencian Grand Prix Liv Read More

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  • https://reddit.com/9y51z0/https://reddit.com/9y51z0/CME Group Tour Championship .../Valencian Grand Prix 2018Valencian Grand Prix LiveValencian Grand Prix Live StreamWatch Valencian Grand Prix Liv Read More

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  • https://reddit.com/9y51z0/https://reddit.com/9y51z0/CME Group Tour Championship .../Valencian Grand Prix 2018Valencian Grand Prix LiveValencian Grand Prix Live StreamWatch Valencian Grand Prix Liv Read More

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  • Mustiguillo Bobal Mestizaje 2014

    Snoothrank:

    Zesty and fresh this shows dark currant, blackberry juicy acidity that combines with spice notes to lead to that zesty finish. Wonderful - drink now - 89 ots - Paul Read More

    Wine review by rckr1951


  • Mustiguillo Bobal Mestizaje 2014

    Snoothrank:

    No written review

    Wine review by shaldane


  • Bodega Mustiguillo El Terrerazo Finca Terrerazo 2011

    Snoothrank:

    Interesting Spanish red made from the Bobal grape. Not a whole lot of aroma on this. The palate is mainly ripe dark berries, ripe rhubarb, some earthiness, a bit of leather, grippy mouth drying tannins, medium acidity and a medium finish. Kind of reminds me of a medium to low priced Cali cab. Read More

    Wine review by vin0vin0


  • Mestizaje 2011

    Snoothrank:

    No written review

    Wine review by clarioss


  • Bodega Mustiguillo Finca Terrerazo 2002

    Snoothrank:

    Robust bite of an adder in heat. Brings out the sense of being. Read More

    Wine review by Kathee1


  • Castillo Catadau Gran Reserva 2004

    Snoothrank:

    from Naked Wines, this is a good example of a Tempranillo that's had a bit of time to develop. Warm and soft- no harshness at all- I got a blackcurrant liquorice hit with a smooth finish. Would certainly it have again, with a cheeseboard Read More

    Wine review by songer355


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