USA Wine

"American Wine" has existed since the first Europeans brought their vinous heritage and traditions to these shores from the Old World. In that sense, Appellation America is over 400 years old. American wine has endured ecological, political and social hardships over the centuries, but it has evolved with each challenge.
       Up to the late 1800s, the vine thrived in America, with the epicenter of winemaking in the Midwest along the banks of the Ohio River and shores of Lake Erie. At the turn of the last century phylloxera and Prohibition would together transform the viticultural landscape of America. In the 20th century, California would emerge as America’s dominate wine state (now producing 90% of the national total), but by the dawn of the 21st century winemaking would spread to every state in the union, with grapes grown in all but four. Across the 50 states exists the world's greatest diversity of climates, and virtually every species of vine can find a niche somewhere Read more »

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Popular wines made in USA under $20

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Varietals Produced in USA View all

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

Subregions of USA

  • California

    Viticulture in California began in the 1700s as Spanish missionaries worked their way north fro...

  • Connecticut

    Passage of the Connecticut Winery Act in 1978 sparked a rapid increase in the number of wineries ...

  • Delaware

    A new, but quickly growing wine region, Delaware's wineries sit on sandy soil and enjoy a clima...

  • Iowa

    Famous as a "corn state", Iowa has focused on growing wine grapes in recent years. Acreage under ...

  • Kentucky

      The Kentucky wine industry began in 1798 when Jean-Jacques Dufour, winemaker for the Marqu...

  • Maryland

    has been at the forefront of American viticultural research since the mid-1600s when Lord Baltim...

  • Michigan

      Michigan is one of the earliest states to have been settled and produce wine. In the 1670s...

  • Minnesota

    presents some of the greatest cold-climate challenges of any wine-producing state. Vines must of...

  • New Mexico

      Some of the earliest wine production in the United States took place in New Mexico. In 162...

  • New York

    Though the first successful North American wine production is often credited to California, New...

  • Oregon

    The history of Oregon wine-making dates back to the mid 1800s. Horticulturalist Henderson Luell...

  • Texas

    One’s immediate associations of the state of Texas most often have to do with spurred boots, te...

  • Virginia

      It’s a little known fact that wines have been produced in the state of Virginia for centur...

  • Washington

      Washington State has become the second largest wine producer in the US, however its qua...

  • Alabama

    Until recently the Alabama Native Farm Winery Act posed a major obstacle to wine enthusiasts in t...

  • Alaska

  • Arizona

    Wine has been produced in the state of Arizona for centuries. As is the story with California a...

Popular Wineries in USA View all

  • Almaden Vineyards

    For over 150 years, Almaden Vineyards wines have been welcome at America's table. We offer a wide...

  • Sullivan Vineyards

    Arriving in the Napa Valley in 1972, Jim and JoAnna Sullivan purchased property in Rutherford, wh...

  • Livingston Cellars

    Since 1984 and 17 years, the de facto estate wine of Livingston Moffett winery has been bottled ...

  • Middle Sister

    Because we remember swim lessons and day camp and beach houses. Because we forget bad boyfriends,...

  • Joseph Carr

    Joseph Carr wines are produced at Larson Family Vineyards in Carneros, bordering both Napa and So...

  • Matchbook

    This is a duplicate winery page of Matchbook Wine Company: http://www.snooth.com/winery/matchbo...

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USA on Snooth

  • Five wine regions in the USA to fit global tastes. Go to Idaho for superb Spanish Reds. http://www.sunset.com/travel/wine-regions-travel-guide-00418000071920/

    Comment by 281773Moya Shatz 281773 Moya Shatz


  • Idaho is emerging as part of the new frontier for wine making, with 38 total wineries. From a geographical standpoint, the state has ideal growing conditions. Vinifera, or wine grapes, actually thrive in the distinctly four-season climate. Snake River Valley's lack of rainfall is also considered a plus, since potentially ruinous precipitation i...

    Comment by 281773Moya Shatz 281773 Moya Shatz


  • Frank Dusak Viognier 2015

    Snoothrank:

    A recent Naked Wines selection and a good one at that. Pale and clear silver gold in the glass. Opens with a yeasty peach blossom; then lime and kumquat, then a bit of bruised grass blade and lime zest. Medium body and medium acidity. Finishes nicely with most of the opening aromas carrying over to the palate becoming more and more smooth as it ... Read More

    Wine review by puhnner


  • Enkidu Sauvignon Blanc 2015

    Snoothrank:

    Very much and herbal/grassy nose. Interesting combination of herbalness and stone fruit is my initial tongue sensation. Then, there is a lemon pith sensation. The lemon sensation seems to linger a bit giving good refreshment. After a few minutes of air, stone fruit sensations seem more emergent. Read More

    Wine review by EMark


  • Cakebread Cellars Pinot Noir Two Creek Vineyards 2014

    Snoothrank:

    Had at Eddie Merlot's as part of flight Read More

    Wine review by gmb468


  • Justin Isosceles 2014

    Snoothrank:

    E had it at Eddie's. Is a blend of cab, cab franc and merlot Read More

    Wine review by gmb468


  • Jacqueline Bahue Cabernet Franc Lodi 2012

    Snoothrank:

    Best wine ever had. Read More

    Wine review by jazzdreams


  • Quivet Cellars Pellet Vineyard Cabernet Sauvignon 2013

    Snoothrank:

    Lots of berry on the nose. Some phenols. Big hit of blackberry and cassis on the tip of the tongue. Then Im getting the acidvery close to citric. Very tame tannin for a wine of this youth. I am betting that this wine would not be a favorite among Napa Valley CS fans. It is super approachable. On the other hand, Pinot Noir fans may find th... Read More

    Wine review by EMark


  • Pine Ridge Chenin Blanc Viognier 2015

    Snoothrank:

    Binny's 6/2017. Read More

    Wine review by raindance


  • Wollersheim Winery Prairie Fumé 2015

    Snoothrank:

    A little more sweet this year than normal because the fruit is a little less. Still...fresh and crisp with lemongrass, grapefruit, melon and good acidity - this is a perfect hot deck wine. This vintage is very semillon like in presentation and structure. 88 points - drink now - Paul Read More

    Wine review by rckr1951


  • Buena Vista Carneros Pinot Noir 2012

    Snoothrank:

    In the glass the wine is translucent and with a brownish tinge to it. On the tongue Im getting some cherry cough syrup that has been the rage with California PNs, these days. On the other hand, Ive had worsemuch worse. In all honesty, the sensation fades fairly quickly. Sturdier tannin that I see in most CA PNs. To me that makes it taste mo... Read More

    Wine review by EMark


  • Robert Mondavi Napa Valley Pinot Noir 2013

    Snoothrank:

    Sorta confused by this. Notes of dark cherry and plum as thew winery says are fine, but there is a layered mintiness to this that seems out of place, but adds to the overall freshness on the palate. Cinnamon, chewy tannins are worth it. Drink now - 88 points - Paul Read More

    Wine review by rckr1951


  • Ugh New Mexico was the first and oldest to bring wine over with the Spanish

    Comment by 1172438Oenophile 1172438 Oenophile


  • Hey don't forget to try Texas wines

    Comment by 878999joe the wine oh 878999 joe the wine oh


  • Hey don't forget to try Texas wines

    Comment by 878999joe the wine oh 878999 joe the wine oh


  • where can I buy wan fu wine, you showed wan fu usa wine for $6.99 in 1 store but no address, please tell me a location in california, if possible close to my location north hills ca.91343

    Comment by 874111kZAZA 874111 kZAZA


  • Do you have the white organic wine call Re Leaf? I am looking for a wine that just has the natural sulphites from the grapes as otherwise I get headaches. Re Leaf agreed with me.

    Comment by 831762hshoff 831762 hshoff


  • Just had a great visit at J. Maki Winery in Elverson Pennsylvania. Try the Chardonnay and Champagne!

    Comment by 820083ncookie 820083 ncookie


  • Another area that doesnt get enough credit is South West Colorado. They make some really good wines. I really suggest checking them out. There is actualy a long history of wineries in Colorado before prohibition, but most wineries ripped out the vines to replace them with fruit trees to make money.

    Comment by 7252401rockiesfan 725240 1rockiesfan


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    Page modification by 719670LisaVA 719670 LisaVA


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