Western Connecticut Highlands Wine

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This appellation is immediately east of New York State’s Hudson River Region AVA, and includes all of Litchfield and parts of Fairfield, New Haven and Hartford counties. Separated from the Connecticut coast by coastal plains, the Western Highlands is the state’s coolest zone. Without the moderating effects of Long Island Sound, this appellation has a mean average temperature of just 46 F. The growing season is relatively short, running roughly from mid-May to late September. The rolling hills and small mountains of northwestern Connecticut feature glacial schist and granite soils. Cool-climate vinifera and French hybrids are successful here, including Chardonnay, Pinot Noir, Cabernet Franc, Seyval, Vidal, Cayuga, Foch, Leon Millot, and Aurora. – Description from Appellation America (view original content)

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Popular wines made in Western Connecticut Highlands under $20

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Varietals Produced in Western Connecticut Highlands View all

  • Vidal Blanc

    Vidal Blanc has proven to be amongst the versatile varietals in North American viticulture. In Canadian vineyards, th...

  • Cayuga White

  • Cayuga

    Specifically designed at Cornell University for the cold-climate conditions of New York State's Finger Lakes region, ...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Western Connecticut Highlands on Snooth

  • Wild Blue Too

    Snoothrank:

    No written review

    Wine review by krig403


  • Wild Blue Too

    Snoothrank:

    No written review

    Wine review by krig403


  • Wild Blue Too

    Snoothrank:

    THE BEST CAN'T get enough of it. Pleas tell me all the package stores that sell it in the valley)Derby, Shelton, Ansonia Seymour. Smooth Taste love the added touch to it... Read More

    Wine review by jwatebury


  • Jones Strawberry Serenade

    Snoothrank:

    This is a sparkling wine, with very strong effervescence. A pale, salmon color, the nose is that lovely, deep, rich strawberry smell you get from fresh-picked strawberries. Surprisingly, the wine is neither too sweet or too strawberry. The strawberry notes are certainly detectable, but not overpowering, and the wine is drier than I anticipate... Read More

    Wine review by 100216MTB 100216 MTB


  • Hello All - Some recent forum discussions appear to have generated interest in ... the Litchfield Hills and the Western Connecticut Highlands, and the Eastern Trail, which runs primarily along the southern end of the state through the CT portion of the Southeastern New England AVA. If you're not familiar with the Connecticut Wine Trails, che... Read More

    Forum post in the topic Snooth Road Trip to the... by 100216MTB 100216 MTB


  • Spring is finally arriving here in the Northeast, and the wineries of the ... ... the Eastern trail) and the Western Connecticut Highlands AVA (the Western Trail). The climate is diverse: the coastal areas along Long Island Sound are the warmest areas of the state, and grow a slightly wider range of grapes; the Connecticut Valley, which is i... Read More

    Forum post in the topic Spring on the Connecticut... by 100216MTB 100216 MTB


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