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Australia New Zealand Wines on Snooth

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  • After all the Christmas and New Year festivities, I have to escape for a good curry! We all have a favourite curry but matching these exotic dishes with wine can be tricky. Come to think of it, I often drink lager! But, as restaurant lists improve giving more thought to your wine can brings tasty rewards.   The spicy flavours of Indian food are ... Read More

    From the article Can you pair wine with curry?


  • This Topic is partially intended to start a new thread on daily wine drinking as the earlier topics are just too long and too general.  How about telling us more about your choices and helping me start a new thread for the next generation, so to speak?  The "why" is the interesting part for some of us - but pictures are always welcome; after all... Read More

    Forum post in the topic What's your Choice of Wine...


  • I recently appeared on BBC World’s Connecting Commerce, a series highlighting companies around the world that are successfully trading beyond their home market. “We’d like you to comment on Canadian wines John”, was the initial request from the BBC producer. I’ve tasted several Canadian wines over the years but have yet to visit the vineyards, “... Read More

    From the article Connecting with Canadian Wine


  • Lindemen - Hey there - this is Paul (rckr1951), been drinking and watching the evolution of Australian and later New Zealand wines for a total decades (4 for Aussie).  The big shift to screw caps has happened in Aussie a few years ago now.In fact you won't find many in Australia that use corks except for (usually) higher end wine producers, thin... Read More

    Forum post in the topic Hello Snooth!


  • Decided to spin this out from another thread to keep things clear and more easily accessible.Please post your recommendations here. Will add my own when I have a spare moment.... Read More

    Forum post in the topic Good pinot noir in the $30...


  • The future of New Zealand wine is strong – both through local sales and, increasingly, export. International trade in wine remains highly competitive, market and margin-driven, and is always subject to the kindness or wrath of currencies trading - as well as Mother Nature’s influence on the raw product. The climate change effects now noticeable ... Read More

    From the article The Future of New Zealand Wine


  • Very much interested in hearing about the wines as well, haven't had a whole lot of experience with the South American offers.DM, there are a couple wineries near where we're staying (Bourton-on-the-water) but only one is open for tasting.  Haven't seen an English wine, sparkling or otherwise, on any of the menus so far, most are from Chile, Arg... Read More

    Forum post in the topic 10th Annual 2017 Northwoods...


  • As usual the event will be at my house.  South American wines will poured for the most part - and most of those will be from the local area.  What does that mean?  Won't be any high end wines, just wines that are readily available to the people attending - which will be a different group also.This going to a family style backyard bbq, just frien... Read More

    Forum post in the topic 10th Annual 2017 Northwoods...


  • BTW, any comments on these: the wines, the vintages and the indicated prices? Australia/New Zealand CollectionJamsheed, Syrah, Helasville "Hill Paddock Vineyard" 2010  $45/5,000 JPYPenfolds GSM Bin 138-Old Vines, Barossa Valley $440/4,500 JPYVasse Felix, Shiraz, Margaret River, 2000 $30/3,100 JPYTin Shed, Shiraz, Barossa Valley "Single Wire Vine... Read More

    Forum post in the topic Aussie Wine in the US


  • I recently had the chance to speak with Craig McAllister, La Crema Winery’s new head winemaker. He took the reins this past January. La Crema wines are much-loved by millions of wine drinkers in the United States for their artisan yet approachable bent. Here are some key notes from my chat with Craig.On becoming a winemakerCraig had a bit of a l... Read More

    From the article Ask the Winemaker: La Crema's Craig McAllister


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