Best Time Wine

4765 SW 8th St
Miami, FL 33134
United States View map

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  • I'm digging this thread out of the pile since I had an opportunity last week to do some exploring of the Livermore wine scene.Being the nerd engineer that I am, I keep spreadsheets on all kinds of things much of which are wine related.  I have one spreadsheet labeled "California Other" with tabs for wineries in regions like Livermore, Amador, Sa... Read More

    Forum post in the topic Any advice for wineries in...


  • Read up on Lindeman's thread, and thought this would be a good topic to discuss.To Greg's point about blending Merlot and sometimes Cabernet in with Chianti blends, I hear that trend had been on the downswing, which is probably a good thing for Chianti proper, though there will be some really good "Super Tuscan's" made from the blending as well.... Read More

    Forum post in the topic Chianti and Super Tuscans


  • Had a wine tasting at the wine club Sat night:L - The 2013 Leeuwin Art Series Margret River Cabernet SauvignonLM - The 2013 Tamarack Cellars Columbia Valley Cabernet SauvignonM - The 2017 Pewsey Vale Eden Valley Dry Riesling (Love this stuff)RM - The 2013 Ascheri BaroloR - The 2014 Novy Santa Lucia Highlands Susan's Hill Vineyard SyrahResults - ... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • We are firmly entrenched in the era of globalization, and the exchange of culinary ideas has reached a fever pitch. Both casual and fine dining are the cornerstones of entertainment for millions of Americans. Meanwhile, celebrity chefs inspire new generations of home cooks to think outside the box. This zeal for culinary traditions and trends ha... Read More

    From the article Culinary Trends are Changing the Way Wine is Consumed


  • Lately I've been interested in learning more about CA regions other than Napa. So I've been tasting quite a bit from producers that don't find their way out east, where it's often easier to get wine from Europe than from the US, at least in NYC.First, I have to give a huge shout out to Bryan Harrington. He's gone around the state and found reall... Read More

    Forum post in the topic Current interesting wine topics


  • I attended this annual event again on Sunday and had a good time as usual. There was some good entertainment in the shape of the can-can girls and a couple of singers.I bought some nice cheese and ate a large duck confit sandwich. I also attended a wine presentation run by Suzy Atkins who writes for the Daily Telegraph. Her presentation was abou... Read More

    Forum post in the topic The France Show


  • Look, we need some injection of intelect here.  If I am to be that person, that is not sufficient.  I know many of your out there want something to chew on.  Well, let's do it!..  Read More

    Forum post in the topic Pretty Patheic...


  • I like what I'm told is referred to a "jammy" wine. One example is Altmura. I know it's not sweet however to me it has somewhat of a sweet taste. Any recommendations of some wine to try?   Read More

    Forum post in the topic Jammy


  • I hope it will be spam free and we all have a lot of good wine in 2019 Read More

    Forum post in the topic Happy New Year everybody


  • You know the wines of Tuscany, sure – but it’s such a blanket term. Drill a bit deeper and there’s a world of hidden gems to discover far beyond the ones you already know. The area around the town of Grosseto, along the Mediterranean coast in southwest Tuscany, is known as Maremma. The coastal location benefits from the region’s prized maritime ... Read More

    From the article One of Tuscany's Best Kept Secrets


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