Big Pop Liquor

(228)374-1986 137 Oak Street
Biloxi, MS 39530-4514
United States View map

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  • This Topic is partially intended to start a new thread on daily wine drinking as the earlier topics are just too long and too general.  How about telling us more about your choices and helping me start a new thread for the next generation, so to speak?  The "why" is the interesting part for some of us - but pictures are always welcome; after all... Read More

    Forum post in the topic What's your Choice of Wine...


  • While going through my grandmother's basement, we found 2 cases of wine. The first, 1978 Liebfraumilch Qualitatswein (with black pieces floating in it and an internet search that deemed it garbage even when bottled), and the second, Paul Masson Monterey County Chardonnay 1978 (Second Bottling). I've not been able to find anything out about the l... Read More

    Forum post in the topic 1978 Wines Found


  • "I think to limit the conversation to just Cali cabs is to narrow."But that was the question posed by the OP." Now I'm really confused. Where in the OP was California specified?I think it's patently absurd to talk about 'Cab Sav' (the ultimate Americanization--where'd the 'u' go?) without reference to Bordeaux, and other New World sites. I also ... Read More

    Forum post in the topic Wines at release and down the...


  • Which Cab Sav's are REALLY good right of the bat (upon release from the winery) and even better after 5 years?  Read More

    Forum post in the topic Wines at release and down the...


  • Thanks for taking the time to check it out.  I know it's probably dull and irrelevant to most of you guys.Where I was going with this is that it's already effected my local BC Wine shop.  It's about five minutes drive away and loaded with great stuff that you would ordinarily have to go to the wineries to get.  They do great tastings on the week... Read More

    Forum post in the topic How ridiculous the British...


  • This is an article by (well known in Canada wine writer/critic) Anthony Gismondi.  I'll follow it up with some local stories.http://www.vancouversun.com/life/Anthony+Gismondi+Grocery+games+getting+ridiculous/11624470/story.html  Read More

    Forum post in the topic How ridiculous the British...


  • Had the pleasure to taste with GregT in San Diego yesterday evening. I had the idea to pair up Greg and a friend from the Netherlands who was in San Diego for a convention, due to their interest in Tokaj, and it seemed to work well, everyone having a good time.Lessons Learned: Harslevelu is good stuff, and probably my new favorite white wine gra... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • I am a life long wine enthusiast with a preference for Bordeaux, particularly if consumed at maturity. I do enjoy wines from other parts of the world but find I like the ones that have a claret style best. I dislike CA/domestic  fruit bombs that seem so prevalent and popular in the U S.My bias toward Bordeaux was probably set when a friend of mi... Read More

    Forum post in the topic MWW


  • We are looking for great values, and you can find them from just about every region on earth except for a small handful of regions that seem to only do well with wines that start at what no one I know is calling a value price. On the flip side, there are many wine producing regions around the globe that seem almost incapable of cracking through ... Read More

    From the article Value Southern Italians $15 and Under


  • I got so excited about dolcetto this year, see my report on The Return of Dolcetto, that I almost forgot about Barbera!  I love Barbera. It’s a rich wine, though too often spoofed up with too much oak, but when you find an example that focuses on the fruit you get a wine that is bursting with mouth cleansing acids, rich with plummy fruit, and li... Read More

    From the article Barbera is Taking on Airs


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