Classic Wine & Spirits

(785)537-9463 347 South Seth Child Road
Manhattan, KS 66502-3003
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Classic Wine & Spirits on Snooth

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  • So on a whim we decided to visit British Columbia. But we flew up to Washington, so visited a few places there too. Totally off the subject of wine, I found an awesome bakery in Spokane and the girl there served me this thing that I thought was a kind of Parmesan cheese foam. In fact it was fermented cashew whip, which was definitely weird, but ... Read More

    Forum post in the topic Northwest Wineries


  • Is there anything more Dutch than bicycling over cobblestone streets alongside a canal? Yes: ending that bike trip with a glass of genever. This Wineau found herself in the Netherlands recently, and while there is a burgeoning wine region there—I had a surprisingly lovely Dutch Auxerrois my first night—it’s clear the true spirit of the Netherlan... Read More

    From the article This artisanal spirit is not what you think.


  • Retailers report, and empirical evidence demonstrates, that Valentine's Day can be one of the busiest holidays for the wine and spirits business. Wine menu planning is a fun exercise but sometimes the rigors of workaday reality get in the way of our good time. And when it comes to wine, price doesn’t need to indicate how much you care. Wine is o... Read More

    From the article Eleventh Hour Valentine's Day Wines


  • Have you been drowning in rosé? For most of us it’s a summertime guarantee. Gratefully, the majority of rosé have something unique to share. Endless combinations of grapes, production methods, climate and terroir make variety possible. The funny thing is that once fall hits rosé is soon forgotten. It’s a curious circumstance to me; both fall and... Read More

    From the article Summer Rose for Fall & Winter Pairings


  • I was wondering how many forum members plan to watch the Superbowl this Sunday (05 Feb 2017) and of that subset, will anyone be drinking beer instead of wine? Read More

    Forum post in the topic Superbowl 51 - Wine or Beer?


  • Golds, silvers and bronzes were won in abundance this past week at a pair of Eastern European wine competitions. Romanian wines were in their full glory at the International Wine Contest Bucharest, while Georgain wines took the spotlight in their country's Tbilisi International Wine Award competition. In a tone representative of Georgia's pride ... Read More

    From the article Awards Season in Full Swing for Eastern European Winemakers


  • You know it’s bad when Anheuser-Busch, the grandaddy of all beer companies, sounds the alarm. Morgan Stanley recently released a report detailing the changing preferences of America’s newest generation of quaffers, noting how their preference for wine is starting to infringe on long-held beer territory. “Millennials are increasingly moving away ... Read More

    From the article Thank You Beery Much: Millennials Shunning Suds for Vino


  • Port wine. Is it what your granny might drink? Well one of the many charms of Port is that the last bottle I tasted was harvested, vinified and put in a barrel way before my granny (may she rest in peace) was even born. Actually, I’m not sure my great-great grandmother was born either. To find out would require referencing some very stuffy, dust... Read More

    From the article Port Wine Brings You Closer to Christmas Past


  • When Tony and Herta (H.B.) purchased their 30-acre Rutherford property in 1982, the vineyard grounds were wild and overgrown. Through passion and hard work, the Peju family has transformed their Rutherford Estate into Peju—a wine, architecture, and art lover’s paradise. Today, 30 years later, Peju remains a family-owned and family-run estate win... Read More

    From the article Exquisite Wines at Certified Organic Winery Peju


  • Bordeaux gets a bad rap for several reasons. the top wines are ridiculously expensive. They also require significant time in the cellar to really show their stuff, and the style of these wines has changed over the years, becoming bolder, riper, and to many palates both less fresh and less complex. That’s the problem with expensive Bordeaux, but ... Read More

    From the article Values in Bordeaux?


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