Don's & Ben's

(210)310-0720 6251 Woodlake Parkway
San Antonio, TX 78244-1768
United States View map

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Don's & Ben's on Snooth

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  • We've had great success with our series of wine recommendations from some of our favorite wine writers but now it’s time to get up close and personal. Over to coming months we’re going to take the time to introduce you to our wine writing friends. By telling you more about them, where they’ve been and where they’re coming from we hope to help yo... Read More

    From the article Getting to know: Ben Carter


  • Our courtyard is the perfect place, at least at this time of year.  It has seen many gatherings of friends and acquaintances to enjoy a little fruit and cheese, a little wine, and a lot of conversation.  What, after all, can be more important than trying to communicate with other humans -- and how better than in my courtyard and over a nice glas... Read More

    Forum post in the topic Hello Snooth! ( and all...


  • So far I’ve worked my way through a pretty impressive set of wines that would make for some splendid gifting. I’ve covered Cabernet, Pinot Noir, the wines of France and today I turn my attention towards Italy. Without a doubt my favorite wine producing country; Italy is home to more variety and styles of wine than anyplace else on the planet. As... Read More

    From the article Wine Gifts: Italy


  • Heartland Stickleback Red 2008

    Snoothrank:

    Epicurean Wines is a reliable importer from Seattle, bringing over a wide variety of interesting and popularly priced wines. This "second label" offering from young Australian winemaker, Ben Glaetzer, is true to his stylistic bent: hedonistic, jammy, higher alcohol and relatively high residual sugar "fruit bombs" that are seductive and lush on... Read More

    Wine review by ttocsffej


  • Hello!Just signed up, my name is Dina, or Malka, whatever works.I'm turning 30 this summer, started a career as a cook a couple of months ago and was always a food and wine person. I live in Tel Aviv, Israel - the land of milk honey and vines.favorites: Cabernet Franc, Sauvignon Blanc, Syrah, Gewurtztraminer... a little down the list are the obv... Read More

    Forum post in the topic Fledgling cook, savvy foodie,...


  • One topic leads to another! How many of you think cork taint is less common than it was a few years ago? I think things have gotten better and I know of at least one cork broker who has a method of purging the TCA out of the corks before delivery. Plus, they work with a very sophisticated wine lab and the QC is much better. What do you think? Read More

    Forum post in the topic Is Cork Taint on the Decline?


  • I've just read an article on this, asking the question ' Is this Spain's Greatest wine?''.There are far wiser people out there to comment and the closest i'll ever get is to read about it.As the article states no wine in the world is worth a price tag of £250+ a bottle or is it?Love to know your comments and has anyone tried it.http://catavino.... Read More

    Forum post in the topic Vega-Sicilia Unico 2000


  • Bacchus And Beery Wine BlogFirst up, don’t be confused by the name -- we’re still all about wine and not talking beer here. “Beery” is the last name of this blogging family, who honor the Roman god of wine with their take on “tasting, enjoying, discovering and just drinking wine."Roger and Donna Beery are big supporters of small, family and arti... Read More

    From the article What We've Been Reading - December 5


  • Ten Things I Learned at the Vinotology Mandola Twitter Tasting and Tasting NotesFor those of you that did not follow the Ben Simon’s Vinotology Mandola Twitter Tasting using the Twitter tag #tastetexas this past Thursday evening; you missed a fun time. A quick look at the stats showed that there were 51 tweeters with over 500 tweets generated! I... Read More

    Forum post in the topic Ten Things I Learned at the...


  • What are some wines that are wines to know? Meaning, I here people rolling wines off and I was wondering were their any about maybe 30 that someone . What are the classics to be aware of? Read More

    Forum post in the topic Wines to Know


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