High 5 Liquor

(303)465-1301 5095 West 120th Avenue
Broomfield, CO 80020-5606
United States View map

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  • I am a newbie and have a question about preserving reds after I open the bottle. I want to have a glass of red (varieties will differ) a day but I worry about the wine going stale. Assume I will get 4 glasses out of a bottle, what is the best way to store it? Cork it and let it sit on my counter? Any help would be great.Thanks,Chris Pena Read More

    Forum post in the topic Help with Reds


  • How do you compare 2008 & 2009 Bordeaux En Primeur. Worth buying? Read More

    Forum post in the topic Bordeaux En Primeur


  • Your Message...Do you think that wine drinkers that live in states that have state run liquor monopolies have limited purchasing options or do you think they get a good deal because the state has more buying power to keep prices down?On our podcast this week, we talked with Mike Gonze the owner of Dreadnought wines, which is a wine distributor ... Read More

    Forum post in the topic State wine stores


  • I've recently found that I really like Malbec. Does anyone have any suggestions of good, affordable Malbec to try? Read More

    Forum post in the topic Malbec


  • Hi guys, just discovered this wonderful site, and instantly found my elf in company of passionate wine fans. My question to you guys: I have always been a fan of Californian wine, and mostly cab's and zin's but recently I've been hearing about the wonderful quality of Californian pinot, therefore, i would appreciate your guys opinion on which Ca... Read More

    Forum post in the topic New to Snooth, looking for...


  • Ok Everybody....This week's podcast is up. We review Bodegas Santa Ana 2007 Torrontes Reserve. An Argentinian grape with a very German flavor. Get it from iTunes (East Coast Wine Geeks), Podcast Alley or directly from the website. This week's featured recipe is Tim's Famous Beans. http://www.eastcoastwinegeeks.com. Be the first to check it out!H... Read More

    Forum post in the topic New East Coast Wine Geeks...


  •  Say Wha? You say? No it's true, well as true as something like this can be.Petite Sirah, aka Duriff, has toiled in anonymity for years. It's a solid blending grape and has added punch and color to some of the greatest bottles of jug wine ever to come out of California. It survived prohibition being a thick skinned solution to shipping woes.  Wh... Read More

    Forum post in the topic Petite Sirah California's...


  • We as consumers tend to get caught up in trends whether we like it or not. The wine world is terribly susceptible to these trends, due primarily to the few voices speaking for so many. Witness the recent explosion in popularity of West Coast Pinot Noir. While this is not the time nor the place for a diatribe against Pinot Noir let me just say t... Read More

    Forum post in the topic Tempranillo PTP II


  • Wines tasted for this report Flight 12005 Simi Alexander Valley Cabernet Sauvignon - 13.5% - $ 20 85pts2006 Toasted Head North Coast Cabernet Sauvignon - 13.5% - $15 86pts 2006 Pedroncelli Three Vineyards Dry Creek Valley Cabernet 13.8% - $17 90ptsFlight 22005 Frank Family Vineyards Cabernet 14.4% - $50 92pts2005 Duck... Read More

    Forum post in the topic Snooth PTP - California Cabernet


  • I usually drink my wine alone. This leaves me with lots of wine in the bottle since I usually drink 2 to 4 glasses. I vacuum seal my wine with a wine saver, but some wines I have noticed taste very different the next day and others well, I could say taste better? I usually do not drink wine after it has being opened and vacuumed sealed again for... Read More

    Forum post in the topic I vacumed sealed my wine...


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