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Mandolin on Snooth

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  • EARLY FLUFF|||||||||||||||||||||||||||||||While they do pre-date his 4 ... ... 4 ... were transcribed for mandolin solo.  Originally, these concertos were written for violin solo.I find transcriptions interesting.  Sometimes they are revelatory.  I would say that our Thursday night experience fell into the "interesting" category.  OK, once ag... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Mark, listening to that Brahms Serenade after Vivaldi's Four Seasons (as ... and Schütz, with even a mandolin along for the ride, though at her level I was just a listener; separately played Brahms piano on the concert grand Steinway I grew up on, for a few years, though I stupidly walked away from that in rebellion), and listened plenty. Have... Read More

    Forum post in the topic Whatcha drinking tonight?


  • I'd been assuming he (and OT) were also 'handy men' as Ethel or ... ... (whether banjo, electric mandolin or acoustic guitar) in the 3rd is a little much for a recovering hand.Big Joe Turner, Call the PlumberRay the Plumber, Plumbing BluesOutdoor Plumbing Company, East Virginia Blu Read More

    Forum post in the topic Time for an offline?


  • I've been really bad about posting updates on the house. Structurally, we are finished, and all the walls are painted and floors finished. We have stairs, about to have our big Tansu thing in the middle of them, And we've got a dining room that seats twenty pretty easily.  Maybe more.  (Didn't OT say all that garden building was making him lose ... Read More

    Forum post in the topic Time for an offline?


  • Mandolin Syrah Central Coast 2012

    Snoothrank:

    Black tar and mushroom aromas with savory soy sauce, blackberry and bramble fruit. Palate is more fruit forward, red cherry and earth, red licorice, cinnamon and cherry pie filling. The finish is cool and clean with light watermelon and strawberry. Read More

    Wine review by Snooth Editorial


  • Mandolin Cabernet Sauvignon Central Coast 2012

    Snoothrank:

    Simple black fruit aromas of blackberry jam and black currant. Flavors turn decidedly towards red fruit, showing a hint of cranberry alongside raspberry, ripe black cherry, good fresh acidity, and a medium-long finish of star anise, toast and blackberry. Read More

    Wine review by Snooth Editorial


  • Ingredients:       • 3 ten inch flour tortillas• ... ... browned.Using a Japanese mandolin, slice the green and red cabbage paper thin. Separately place each sliced cabbage in cold water for 5 minutes; drain and place on paper towels to dry. Reserve for use later.Dice the tuna small, scrape any flesh away from the bottom sinewy portion of the ... Read More

    From the article St. Francis Ahi Tuna Taco


  • Ingredients:6 slices of pugliese3 T extra virgin olive oil3 legs of duck ... ... ... the celery thinly on a mandolin, and into ice water.  The ice water will help make the celery crispier and give it a beautiful curling effect. For the Bloody Mary Marmalade:1 pound tomatoes, peeled and deseeded½ red onion, finely minced2 T Worcestershire2 tbs... Read More

    From the article Jory's Fried Duck Egg Sandwich Duck Confit, Pickled Red Onions, Celery Salad, Bloody Mary Marmalade, Grilled Pugliese


  • Mandolin Syrah Central Coast 2007

    Snoothrank:

    MKE Mag recommendation Read More

    Wine review by mruzicka


  • Mandolin Cabernet Sauvignon California 2009

    Snoothrank:

    The Central Coast AVA has micro-climates and terroir that are well suited for a ... a variety of noble grapes. Mandolin selects its grapes from the areas that are most suited for growing. Cabernet Sauvignon and Merlot sometimes doesnt get the heat and sun to fully ripen in Monterey. However, Bordeaux varieties grow well in Hames Valley, which b... Read More

    Wine review by MattMcGinnis


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