Rare & Fine Wines

2311 1177 Shop 11, G/Fl., Hankow Centre 5-15 Hankow Road
Tsim Sha Tsui,
Hong Kong View map

In the world of wines, endless pleasure comes from sharing and discovering. Based on this belief, we established Rare & Fine Wines Limited in last summer and opened our first retail shop in September 2003. To discover the wonderful taste of a wine, you have to "uncork" the bottle to release its bouquet and flavour. We hope you can spare a few moments to "uncork" Rare & Fine Wines, you'll be amazed that even in a new wine shop, you don't only find the fresh aromas from young wines; but it can also offer you the traditional taste and bouquet from classic old timers. Our Company was established in August 2003 and our first wine shop was opened in September followed by the second one in March 2004. Our history is short, but we have a long term mission of providing the best wine for our customers and would like you be part of our history. – Description from Dragac

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Rare & Fine Wines on Snooth

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  • Blaufränkisch is a Cabernet lover’s best friend, but still very much its own grape. And that's an asset in today’s wine climate. Generations of wine drinkers stuck to the same old grapes - but this is an era that privileges discovery. Blaufränkisch is not new, per say, but an increasing number of Americans are gulping it down by the bottle. Plan... Read More

    From the article The Very Best of Blaufrankisch Wine


  • No wine isn't going away, but DV - you associate with a rare and sophisticated group of people. Most of us are just poor proles who hang out at the local shot-and-a-beer joint, and for us, wine is either red or white and not much beyond.It is true that wine sales are fine, but his point was that on a daily basis, he sees who is buying what and h... Read More

    Forum post in the topic Northwest Wineries


  • So on a whim we decided to visit British Columbia. But we flew up to Washington, so visited a few places there too. Totally off the subject of wine, I found an awesome bakery in Spokane and the girl there served me this thing that I thought was a kind of Parmesan cheese foam. In fact it was fermented cashew whip, which was definitely weird, but ... Read More

    Forum post in the topic Northwest Wineries


  • Stephen hasn't shown here in awhile, but would be curious about his perspective on these bottles: Stocked with the finest classics or the newest of new wave, a full cellar is a happy cellar. Great Southern Land- Australian Classics from a Trio of CellarsDespite having fallen out of fashion, Australia has more to offer the discerning drinker than... Read More

    Forum post in the topic Aussie Wine in the US


  • BLM, am guessing there were a few Pats fans in the crowd? The kind who don't get bored seeing a Super Bowl with them in it yet again?  Sounds like a great menu and a fun time for all. Might've been interesting to bump a range of different wines up against the gibier since it's rare to have such dinners with so many different animals served up, b... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • According to a YouGov poll, forty-one percent of Americans enjoy wine with Thanksgiving dinner. It's no wonder we spend so much time planning our drink menus. Turkey Day wines have been discussed on Snooth at length over the past ten years. Tastes have evolved to include more than just the mainstays. Traditions have been shattered, and most meal... Read More

    From the article The One and Only Wine You Need This Thanksgiving


  • Decided to spin this out from another thread to keep things clear and more easily accessible.Please post your recommendations here. Will add my own when I have a spare moment.... Read More

    Forum post in the topic Good pinot noir in the $30...


  • Writing is a cathartic exercise. The same can be said about tasting wine. Amazing things will happen when the two practices are merged. Tasting notes are an opportunity to sharpen your palate and uncover curious flavors. Pineapple tops? Dentist’s office chair? A laundry list of chemical compounds commingle in your glass to create unique tasting ... Read More

    From the article How to Write the Best Ever Wine Tasting Note


  • Stephen, any comments on the Aussie wines and their prices towards the top of this list?  Clos du Rouge Gorge, young vines, in the Roussilon A Connoisseur's Cellar, Part 10 of 8: some fine bits towards the endWe might get another round, but after today there will be a break for at least a little while from this relentless assault of interesting ... Read More

    Forum post in the topic Aussie Wine in the US


  • "with regard to Pinot Noir, I still prefer the ones from Oregon"You need to drink a lot more Burgundy, and of the others I mentioned, too.  ;-)   Oregon's getting there but still on the road, not yet fully arrived IMHO, even if I enjoy many of theirs. Was writing on these boards about Soter and Drouhin, for example, last decade. I certainly comm... Read More

    Forum post in the topic Weekday Wines - Post Pictures...


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    Page modification by 33324Dragac 33324 Dragac


  • Good seller, but not great for walk-ins. If you are on the members' list, you will be able to source great wines at good prices. The owner, Mr. Wong, is a walking encyclopaedia of fine wines.

    Store rating of by 99570pandarooster 99570 pandarooster


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