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W&S: 60
Antinori Orvieto Classico 2005
Winemaker's Notes:
A mild winter with temperatures rarely dropping below 0°C. Thanks to sunny, balanced spring weather without rain, foliage developed well and about 2 weeks earlier than the previous year. This made it necessary for normally consecutive vineyard procedures to be carried out simultaneously. July and August were hot but without extreme temperature peaks so the grapes ripened gradually and evenly. The lack of rain during the ripening period resulted in very healthy grapes which had ripened quite early and consequent decrease in quantity. The harvest began in early September and the grapes showed a good sugar content and well-balanced acidity. Produced with grapes from the Orvieto DOC Classico area. On harvesting, the grapes were destemmed and after a soft pressing, the must was immediately cooled down to 10°C in order to enduce its natural decantation. The juice was then racked and introduced into temperature controlled stainless steel tanks where alcoholic fermentation took place at a temperature which was not allowed to exceed 18°C. The wine was then transferred and stored for a short period in stainless steel tanks at a temperature of 10°C (in order to preserve the wine's youthful characteristics), then filtred and bottled. Alcohol : : 12% Vol.

Member Reviews for Antinori Orvieto Classico
Add your review40% Procanico, 40% Grechetto, 15% Verdello, 5% Drupeggio & Malvasia scent is salty/green and lemony mild-tangy lemon, hint of cream clean finish
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