Bollinger Grande Annee Brut Champagne 1993
Bollinger:
The Bollinger vineyard covers 164 hectares, most of which are classified Grand or Premier cru. Pinot Noir predominates, a demanding grape variety with an intense character which forms the backbone of the Bollinger style. Continuity of style is ensured by an exceptional collection of over 600,000 reserve magnums, making Bollinger the only champagne House with such a wide and precise palette of... Read more
The Bollinger vineyard covers 164 hectares, most of which are classified Grand or Premier cru. Pinot Noir predominates, a demanding grape variety with an intense character which forms the backbone of the Bollinger style. Continuity of style is ensured by an exceptional collection of over 600,000 reserve magnums, making Bollinger the only champagne House with such a wide and precise palette of aromas for their blends.
As a guarantee of supreme quality, the best crus are vinified in wood thanks to a stock of 3,000 small, aged casks. The House lets its wines mature for twice as long as the appellation requirement. This is not out of vanity, but because a great wine needs the luxury of time to develop its full character.
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Food Pairings for Bollinger Grande Annee Brut Champagne
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Orange-Scented Rice Pilaf with Fennel Recipe
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Potato & Leek Gratin Recipe
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Quick Gorgonzola Pasta Sauce Recipe
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Sweet Potato Gratin with Caramelized Onions Recipe
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Potato Salad with Green Beans, Artichokes, Red Peppers & Olives Recipe
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Caramelized Onion & Thyme Tarts Recipe
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Barley & Black-Eyed Pea Salad Recipe
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Orzo & Grilled Vegetable Salad with Feta, Olives & Oregano Recipe
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Artichoke Risotto with Lemon & Parsley Recipe
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