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Cantine Sant'Agata Baby Barbera d'Asti 2015

Winemaker's Notes:

Sant’Agata winery is located in Scurzolengo, one of the seven communities in the Asti province of Piedmont where the Ruché Castagnole DOCG wine is produced. A family-owned wine estate, established in 1916, was founded when Stefano Cavallero built his farmhouse and wine-cellar in the traditional style. The winery has since been managed by Franco Cavallero and his brother, Claudio (oenologist since 1990). Cantine Sant’Agata’s vineyards insist upon an ecologically sensitive approach to pest control, which will ensure low yield per hectare and non toxic ambient impact. The wines are produced in very limited areas which stand out as some of the most important in the Piedmont region today. The winery’s product range includes the famous and popular Nebbiolo, Barbera, and Grignolino, along with others which are more unique and sophisticated such as Ruché. Sant’Agata also produces excellent Barbera d’Asti, Grignolino d’Asti, and two types of Monferrato Rosso.

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Cantine Sant'Agata:
Cantine Sant'Agata represent the concrete expression of the history of the family wine Cavallero, moving from the early '900 Moncalvo on the beautiful hills of Scurzolengo. Are bishops today brothers Claudio and Franco, current holders of the company. A product range which includes the main native vines of the area, some very famous and popular as Nebbiolo, Barbera and Grignolino, others more... Read more
Cantine Sant'Agata represent the concrete expression of the history of the family wine Cavallero, moving from the early '900 Moncalvo on the beautiful hills of Scurzolengo. Are bishops today brothers Claudio and Franco, current holders of the company. A product range which includes the main native vines of the area, some very famous and popular as Nebbiolo, Barbera and Grignolino, others more specific and sophisticated as the Ruchè. Wine that is produced only in a very narrow, and today stands as one of the most important wines of Piedmont. Cavallero not always been the brothers have also underestimated the importance and appreciation of the consumer's consent, who have captured over the years, with an ever-increasing quality, offered at very attractive prices. Read less

Sant’Agata winery is located in Scurzolengo, one of the seven communities in the Asti province of Piedmont where the Ruché Castagnole DOCG wine is produced. A family-owned wine estate, established in 1916, was founded when Stefano Cavallero built his farmhouse and wine-cellar in the traditional style. The winery has since been managed by Franco Cavallero and his brother, Claudio (oenologist since 1990). Cantine Sant’Agata’s vineyards insist upon an ecologically sensitive approach to pest control, which will ensure low yield per hectare and non toxic ambient impact. The wines are produced in very limited areas which stand out as some of the most important in the Piedmont region today. The winery’s product range includes the famous and popular Nebbiolo, Barbera, and Grignolino, along with others which are more unique and sophisticated such as Ruché. Sant’Agata also produces excellent Barbera d’Asti, Grignolino d’Asti, and two types of Monferrato Rosso.

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