• SN: 88

    Snooth Editorial Score

    88

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Exel wines GBP 110.07 750ml
USD $

France Beaujolais Brouilly Château de Nervers Duboeuf 2011

Winemaker's Notes:

88 points Wine & Spirits: A dense, floral wine, this has a generosity that adds to its appealing freshness. It finishes bright, spicy and clean. Serve this lightly chilled with pâté de campagne. (Oct 2012)

Georges Duboeuf:
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting ... Read more
Georges and Franck Dubœuf have made a thorough selection of wines from Burgundy, the Rhône Valley, Bordeaux, the Loire and Languedoc, while giving champagne the prestigious pride of place it deserves. Bruno Vertut and Alain Beaurin, who staff the cellar, deliver specific advice recommending combinations of wine and food, making the most of a customer’s budget or suggesting new discoveries. A neat blend of refinement and relaxation make this a cellar for both ordinary wine-lovers and connoisseurs. Dubœuf, rue Marbeuf, a cellar like every cellar should be, where you quite simply find good bottles at the nicest price, together with the pleasure of getting sound and considerate advice. Georges and Franck Dubœuf have won recognition for their expertise in the art of wine tasting and selection, a perfect illustration of which is their cellar, just off the Champs Élysées. More than anything else, their one wish is to perpetuate, on Rue Marbeuf, one of the capital’s most Parisian shopping streets, a product marked by trade-mark simplicity and excellent value for money. This is where you find the best of the wine range from Georges Dubœuf. Beaujolais and Beaujolais-Villages rub shoulders with the 10 Beaujolais vintages of Brouilly, Côte de Brouilly, Chénas, Chiroubles, Fleurie, Juliénas, Morgon, Moulin-à-Vent, Régnié and Saint-Amour. Plus the Mâcon appellations of Mâcon, Viré-Clessé, Pouilly-Fuissé and Saint Véran. Whether fruity or flowery, lively or potent, for immediate opening or for long stays in a cellar, they all illustrate to perfection their Beaujolais, Mâcon and Burgundy identity. Read less

Editorial Reviews for France Beaujolais Brouilly Château de Nervers Duboeuf

Snooth User: Gregory Dal Piaz
89065238,748
0.00 5
07/20/2012

This is rather tight on the nose with green apple peels, a touch of fennel, hints of orange rind and a lovely chalky, floral note. On entry, this shows some of that orange peel flavor along with a nice, chalky edge. This then narrows down and shows impressive focus on the palate, delivering pure apple flavors with a subtle return of light orange Creamsicle notes. There’s a nice texture to this, laid back but not relaxed with plenty of just ripe fruit. There is real follow through on the moderately long finish, which shows of a touch of minerality under nice, persistent apple peel notes. Elegantly balanced. 88pts



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88 points Wine & Spirits: A dense, floral wine, this has a generosity that adds to its appealing freshness. It finishes bright, spicy and clean. Serve this lightly chilled with pâté de campagne. (Oct 2012)

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Dietary Information: Organic

Wine Specs:

Sugar: 1.00 g/l grams per liter

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