Le Cloître du Château Prieuré-Lichine Margaux 1984
Winemaker's Notes:
In 1972, Alexis Lichine first made the estate’s second wine under its original label of Château de Clairefont, or as it is also called now, Le Cloître du Château Prieuré-Lichine. This Margaux benefits from the same methods of harvesting, vinification and follow-up as the Classified Growth. It is made with the grapes of younger vines and is aged in second and third-fill barrels for 14 months.
Château Prieuré-lichine:
Château Prieuré-Lichine is a Great Classified Growth located in the heart of Margaux appellation (Bordeaux area, France). With 173 acres of vineyards, the Château is producing three red wines and a white wine. The estate is offering guided tours and tastings on booking. It is also possible to purchase wine on the premises.
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Food Pairings for Le Cloître du Château Prieuré-Lichine Margaux
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Alsatian Onion Tart Recipe
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Spoonbread Recipe
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Stir-Fried Noodles with Beef & Vegetables Recipe
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Caramelized Onion & Thyme Tarts Recipe
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Barley & Black-Eyed Pea Salad Recipe
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Orzo & Grilled Vegetable Salad with Feta, Olives & Oregano Recipe
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Artichoke Risotto with Lemon & Parsley Recipe
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Roasted Garlic Grainy Mustard Recipe
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Fennel Layered with Potatoes & Breadcrumbs (Tortiera di Finocchi e Patate) Recipe
In 1972, Alexis Lichine first made the estate’s second wine under its original label of Château de Clairefont, or as it is also called now, Le Cloître du Château Prieuré-Lichine. This Margaux benefits from the same methods of harvesting, vinification and follow-up as the Classified Growth. It is made with the grapes of younger vines and is aged in second and third-fill barrels for 14 months.
Closure: Cork
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