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Leoville Poyferre 2015

Winemaker's Notes:

95-96 Points, James Suckling:"A dense and savory red with plenty of phenolic texture and ripe fruit character. Hints of walnut and spice too. Chewy finish. Solid center palate." 4/16. 93-96 Points, Antonio Galloni, Vinous:"The 2015 Léoville-Poyferré is simply magnificent. Rich, creamy and voluptuous in the glass, the 2015 captures all the best qualities of the vintage in spades. Layers of flavor blossom in the glass as the wine fill out its broad-shouldered frame with impeccable grace. A host of floral notes, including violet, lavender and rose petal grace the utterly exquisite finish. There is so much to like here. Specifically, the interplay of ripeness, texture and freshness is compelling. The blend is 65% Cabernet Sauvignon, 26% Merlot, 6% Petit Verdot and 3% Cabernet Franc. Tasted three times." 4/16. 92-95 Points, James Molesworth, Wine Spectator:"This features depth and focus, with a really solid core of currant and blackberry lined with ample iron and briar notes. Not shy with the toast, but the finish is energetic, and everything is pulling together. " 92-94 Points, Neal Martin, Robert Parker's Wine Advocate: "The 2015 Léoville Poyferré is a blend of 65% Cabernet Sauvignon, 26% Merlot, 6% Petit Verdot and 3% Cabernet Franc that was harvested between 24 September and 10 October. The IPT comes in at 80 with a pH 3.69. It has a typical Léoville-Poyferré bouquet at this stage: quite bullish and forthright, packed full of dense black cherries, red plum and cassis, the 85% new oak pronounced, but will be subsumed with bottle age. The palate is full-bodied with mouth-coating tannin: layers of graphite-infused black fruit, cedar and mint, almost Pauillac-like in personality with a sustained graphite finish. This is a sophisticated Saint Julien built for long-term ageing, perhaps less flamboyant than recent vintages, but the terroir shows through. Expect it to land at the top of my banded score, possibly higher." 4/16 #224

Chateau Leoville Poyferre:
In the reign of Louis XIII, in 1638, a certain Jean de Moytié, Counsellor of the Bordeaux parliament and a noble bourgeois of the town, owned a beautifully sloped gravelly vineyard near the River. This place, as was the tradition, was named after its owner and thus became the “Mont-Moytié.” Historically, the production of Mont-Moytié was among the first M&eac... Read more
In the reign of Louis XIII, in 1638, a certain Jean de Moytié, Counsellor of the Bordeaux parliament and a noble bourgeois of the town, owned a beautifully sloped gravelly vineyard near the River. This place, as was the tradition, was named after its owner and thus became the “Mont-Moytié.” Historically, the production of Mont-Moytié was among the first Médoc wines, along with the “Château de Margaux”, the “Tour de Saint-Lambert” or the “Château de La Fitte” in Pauillac and the “Château de Calon”, in Saint-Estèphe, which were all established before the period of civil war known as La Fronde (1648-1653.) These were the first estates to appear in the Médoc parishes, which were later to become commune appellations. Read less

95-96 Points, James Suckling:"A dense and savory red with plenty of phenolic texture and ripe fruit character. Hints of walnut and spice too. Chewy finish. Solid center palate." 4/16. 93-96 Points, Antonio Galloni, Vinous:"The 2015 Léoville-Poyferré is simply magnificent. Rich, creamy and voluptuous in the glass, the 2015 captures all the best qualities of the vintage in spades. Layers of flavor blossom in the glass as the wine fill out its broad-shouldered frame with impeccable grace. A host of floral notes, including violet, lavender and rose petal grace the utterly exquisite finish. There is so much to like here. Specifically, the interplay of ripeness, texture and freshness is compelling. The blend is 65% Cabernet Sauvignon, 26% Merlot, 6% Petit Verdot and 3% Cabernet Franc. Tasted three times." 4/16. 92-95 Points, James Molesworth, Wine Spectator:"This features depth and focus, with a really solid core of currant and blackberry lined with ample iron and briar notes. Not shy with the toast, but the finish is energetic, and everything is pulling together. " 92-94 Points, Neal Martin, Robert Parker's Wine Advocate: "The 2015 Léoville Poyferré is a blend of 65% Cabernet Sauvignon, 26% Merlot, 6% Petit Verdot and 3% Cabernet Franc that was harvested between 24 September and 10 October. The IPT comes in at 80 with a pH 3.69. It has a typical Léoville-Poyferré bouquet at this stage: quite bullish and forthright, packed full of dense black cherries, red plum and cassis, the 85% new oak pronounced, but will be subsumed with bottle age. The palate is full-bodied with mouth-coating tannin: layers of graphite-infused black fruit, cedar and mint, almost Pauillac-like in personality with a sustained graphite finish. This is a sophisticated Saint Julien built for long-term ageing, perhaps less flamboyant than recent vintages, but the terroir shows through. Expect it to land at the top of my banded score, possibly higher." 4/16 #224

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