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W&S: 88
| Bootleggers Liquor Outlet | USD 17.99 $17.99 750ml |
| Dubs's Liquors and Fine Wines | USD 17.99 $17.99 750ml |
Masi Campofiorin Ripasso Veneto Red 2005
MASI:
The Boscaini family have been the owners of the Masi vineyards for six generations. Sandro Boscaini is the company president. The other members of the family involved are Sandro's children: Alessandra and Raffaele, and his brothers: Bruno who looks after the production processes, and Mario who is a sleeping partner in the company.
Member Reviews for Masi Campofiorin Ripasso Veneto Red
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An interesting grape, entirely new to me. Had a glass with dinner out, a crepes cordon bleu casserole it was called, but in the end tasted something like lasagna with a good deal of broiler char. So this Italian seemed like a good choice, but the wine seemed sugary and light. It worked well with the tomato, asparagus, not as much with the salty flavors. Despite my taste for it, still it seems like a good summer red, with food or not.
Meh, relatively lighter than other ripasso's, fruity, simple. Not what I was looking for.
External Reviews for Masi Campofiorin Ripasso Veneto Red
Masi Brolo di Campofiorin Rosso del Veronese IGT 2005: empf. Trinktemperatur 16-18°C, lagerfähig 10 - 15 Jahre ab Jahrgang,Jahrgang: 2005Inhalt: 0,75 LRegion: VenetienWeingut: Masi AgricolaRebsorte: 20% Rondinella80% Corvina Restzucker: 4 g/LiterRestsäure: 5,5 g/LiterAlkoholgehalt: 0.14 Suche nach Rebsorten > Rote Rebsorten > Corvina
Brolo di Campofiorin Rosso del Veronese IGT 2005 - Masi : Masi Brolo di Campofiorin Rosso del Veronese IGT 2005 - Masi AgricolaMit dem Brolo di Campofiorin, schufen Masi's Winemaker einen innovativen Wein, der auf schöne Weise Eleganz mit Ausdruck und Konzentration verbindet. Er begeistert durch Aromen von reifen Früchten - Kirschen und Johannisbeeren - und ein lang anhaltendes Finale. Dieser Rotwein passt hervorragend zu Pasta mit reichen Saucen oder zu gegrilltem Fleisch.Weingut: Masi AgricolaLand: ItalienRegion: VenetienRebsorten: 20% Rondinella, 80% CorvinaAlkoholgehalt: 14 Vol.%Säuregehalt: 5,5 g/lRestsüße: 4 g/lInhalt: 0,75 lEmpfohlene Serviertemperatur: 16 - 18°CLagerfähigkeit: 10 - 15 Jahre ab Jahrgang Suche nach Rebsorten > Rote Rebsorten > Rondinella
Masi Campofiorin Rosso del Veronese IGT 2005: empf. Trinktemperatur 16-18°C, in Barriques gereift (18 Monate)Jahrgang: 2005Inhalt: 0,75 LRegion: VenetienWeingut: Masi AgricolaRebsorte: 70% Corvina 25% Rondinella 5% MolinaraRestzucker: 3 g/LiterRestsäure: 5,25 g/LiterAlkoholgehalt: 13,25 % Rotwein
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Grand Liquors Astoria, NY (1,300 mi) |
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