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Petaluma Viognier Adelaide Hills 2007

Winemaker's Notes:

Hand picking when lusciousness are in balance is imperative when making Petaluma Viognier. So is fermentation in seasoned French oak barriques, which enhance the complex and intense flavors found in the Viognier.

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Petaluma:
Petaluma was founded by Brian Croser in 1976. The Petaluma wine making team's ncompromising approach to each aspect of viticulture and winemaking, along with their focus on Petaluma's vision is as powerful today as it was over a quarter of a century ago.

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Hand picking when lusciousness are in balance is imperative when making Petaluma Viognier. So is fermentation in seasoned French oak barriques, which enhance the complex and intense flavors found in the Viognier.

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