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Flickinger Wines USD 49.00 750ml

Radio-Coteau la Neblina Pinot Noir 2014

External Review:

Neblina is the name of the cuvee and is not a single vineyard wine. A more assertive style of Pinot seasoned with 40% new oak, though undergoing little else in its élévage. Demonstrating a touch of rough tannins, this wine can be cellared for 5-8 yrs. Pairs well today with roast lamb and pork tenderloin.

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3.5971428571429 5 0.5
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Radio-Coteau:
Radio-Coteau works closely with select cool-climate coastal vineyard sites in Western Sonoma County and Anderson Valley to produce wines with vibrant, balanced fruit and a distinct sense of place. We focus on detailed and sustainable viticulture in conjunction with a natural, non-interventionalist approach in the cellar to more accurately reflect the unique character of each site and season.

Member Reviews for Radio-Coteau la Neblina Pinot Noir

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Snooth User: willymitch
70066431
4.00 5
Vintage: 2008 03/20/2011

Four glasses


Snooth User: jon volkle
25243977
4.50 5
Vintage: 2006 09/12/2009

Four and a half glasses


Snooth User: mywino
3663730
4.50 5
Vintage: 2005 12/24/2007

Four and a half glasses


Snooth User: derekbromley
8748630
4.50 5
Vintage: 2004 04/30/2009

Four and a half glasses


External Reviews for Radio-Coteau la Neblina Pinot Noir

External Review
Vintage: 2008 04/11/2011

Neblina is the name of the cuvee and is not a single vineyard wine. A more assertive style of Pinot seasoned with 40% new oak, though undergoing little else in its élévage. Demonstrating a touch of rough tannins, this wine can be cellared for 5-8 yrs. Pairs well today with roast lamb and pork tenderloin.


External Review
Vintage: 2006 08/04/2008

Medium red. Explosively perfumed, offering a sexy array of dark berry, spice and floral scents, along with smoky minerality. Round and juicy, with deep black raspberry and blueberry flavors complemented by cinnamon and anise. Really stains the palate, finishing with gentle grip and a whiplash of dark berries. International Wine Cellar, May Jun 08


External Review
Vintage: 2006 05/22/2011

The 2006 Pinot Noir La Neblina has more earth and forest floor notes, some ruggedly constructed Pommard-like red fruits backed up by serious muscle, depth, and power. If the 2007 is pure charm and elegance with concentration, the 2006 is its more burly sibling.


External Review
Vintage: 2006 05/22/2011

Supple and harmonious, with smooth-textured cola, wild berry, spice and floral scents that are fresh and vibrant, ending with a nice minerality. Drink now through 2011.


External Review
Vintage: 2006 05/22/2011

Medium red. Explosively perfumed, offering a sexy array of dark berry, spice and floral scents, along with smoky minerality. Round and juicy, with deep black raspberry and blueberry flavors complemented by cinnamon and anise. Really stains the palate, finishing with gentle grip and a whiplash of dark berries.


External Review
Vintage: 2006 05/22/2011

Aromas of mineral and pebble join ripe raspberry and red currant fruit. Intense and focused, with a beam of vibrant blueberry flavors. Ends with a nice touch of fresh earth and a delicate aftertaste. Drink now through 2011.


External Review
Vintage: 2006 05/22/2011

The 2005 Pinot Noir La Neblina exhibits a medium ruby hue, more stuffing than the 2004, and sweet red and black fruits intermixed with notes of crushed rocks, pomegranates, and apple skins. Spicy, rich, and velvety textured, it is ideal for drinking over the next 4-5 years.


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