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Radio Coteau Pinot Noir la Neblina 2005

Winemaker's Notes:

Dark violet robe. An enticing tension is struck immediately on the nose, which contrasts bright, high-toned aromas of fresh black cherries, red berries and red roses with notes of dark earth, dried mushrooms, dark chocolate, sassafras, and cinnammon stick. An almost waxy, textural ripeness emerges with spicy potpouri flavors on the mid-palate, while elements of forest floor and a peppery spice fan out on the long, ripe black cherry finish. Neatly framed by oak accents, the wine becomes deeper and more complex with air, promising cellar potential. Enjoy through 2013.

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Radio-Coteau:
Radio-Coteau works closely with select cool-climate coastal vineyard sites in Western Sonoma County and Anderson Valley to produce wines with vibrant, balanced fruit and a distinct sense of place. We focus on detailed and sustainable viticulture in conjunction with a natural, non-interventionalist approach in the cellar to more accurately reflect the unique character of each site and season.

Member Reviews for Radio Coteau Pinot Noir la Neblina

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Snooth User: mywino
3663730
4.50 5
12/24/2007

Four and a half glasses


External Reviews for Radio Coteau Pinot Noir la Neblina

External Review
Source: JJ Buckley Fine Wines
09/22/2010

The 2005 Pinot Noir La Neblina exhibits a medium ruby hue, more stuffing than the 2004, and sweet red and black fruits intermixed with notes of crushed rocks, pomegranates, and apple skins. Spicy, ric... Robert Parker's Wine Advocate. A Pinot Noir wine from California in USA. 2005 Radio-Coteau Pinot Noir la Neblina 750ml



Dark violet robe. An enticing tension is struck immediately on the nose, which contrasts bright, high-toned aromas of fresh black cherries, red berries and red roses with notes of dark earth, dried mushrooms, dark chocolate, sassafras, and cinnammon stick. An almost waxy, textural ripeness emerges with spicy potpouri flavors on the mid-palate, while elements of forest floor and a peppery spice fan out on the long, ripe black cherry finish. Neatly framed by oak accents, the wine becomes deeper and more complex with air, promising cellar potential. Enjoy through 2013.

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Dietary Information: Organic


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