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Radio-Coteau Pinot Noir Russian River Valley Alberigi 2006

Winemaker's Notes:

Effusive and layered, the nose evokes a wide range of floral, fruity and earthy flavors such as mulberry, cherry cider, gardenia, cinnamon stick, matsutake mushroom, sous bois and cocoa powder. The powerful midpalate is showing some baby fat now, but its integrated acid structure portends a long cellar life. Perfumed floral high tones dance above brown spice and forest floor bass notes on the pure, focused finish. This tastes young and powerful, but it should expand and deepen with age through at least 2015.

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Radio-Coteau:
Radio-Coteau works closely with select cool-climate coastal vineyard sites in Western Sonoma County and Anderson Valley to produce wines with vibrant, balanced fruit and a distinct sense of place. We focus on detailed and sustainable viticulture in conjunction with a natural, non-interventionalist approach in the cellar to more accurately reflect the unique character of each site and season.

Effusive and layered, the nose evokes a wide range of floral, fruity and earthy flavors such as mulberry, cherry cider, gardenia, cinnamon stick, matsutake mushroom, sous bois and cocoa powder. The powerful midpalate is showing some baby fat now, but its integrated acid structure portends a long cellar life. Perfumed floral high tones dance above brown spice and forest floor bass notes on the pure, focused finish. This tastes young and powerful, but it should expand and deepen with age through at least 2015.

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