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We Speak Wine USD 48.99 750ml

Siro Pacenti Brunello di Montalcino DOCG Pelagrilli 2013

External Review by We Speak Wine:

Balanced, fresh and a very elegant structure. It is produced in our vineyards, which range from 25 to 35 years old, mostly on the north side of Montalcino. Ageing: In french oak by 225 lt. for 24 months and then in bottle Unfiltered wine: The Siro Pacenti estate practices sustainable agriculture. The natural sediment that occasionally accurs in our bottles is evidence of our winemaking philosophy. We recommend to decant the wine before serving. - Winery

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Winery: Siro Pacenti
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External Reviews for Siro Pacenti Brunello di Montalcino DOCG Pelagrilli

External Review
Source: We Speak Wine
02/22/2019

Balanced, fresh and a very elegant structure. It is produced in our vineyards, which range from 25 to 35 years old, mostly on the north side of Montalcino. Ageing: In french oak by 225 lt. for 24 months and then in bottle Unfiltered wine: The Siro Pacenti estate practices sustainable agriculture. The natural sediment that occasionally accurs in our bottles is evidence of our winemaking philosophy. We recommend to decant the wine before serving. - Winery


External Review
Source: We Speak Wine
Vintage: 2012 07/18/2018

Balanced, fresh and a very elegant structure. It is produced in our vineyards, which range from 25 to 35 years old, mostly on the north side of Montalcino. Ageing: In french oak by 225 lt. for 24 months and then in bottle Unfiltered wine: The Siro Pacenti estate practices sustainable agriculture. The natural sediment that occasionally accurs in our bottles is evidence of our winemaking philosophy. We recommend to decant the wine before serving. - Winery ** ONLY 2 IN STOCK **


External Review
Source: We Speak Wine
Vintage: 2012 10/10/2018

Balanced, fresh and a very elegant structure. It is produced in our vineyards, which range from 25 to 35 years old, mostly on the north side of Montalcino. Ageing: In french oak by 225 lt. for 24 months and then in bottle Unfiltered wine: The Siro Pacenti estate practices sustainable agriculture. The natural sediment that occasionally accurs in our bottles is evidence of our winemaking philosophy. We recommend to decant the wine before serving. - Winery ** ONLY 1 IN STOCK **


External Review
Source: We Speak Wine
Vintage: 2012 07/16/2018

Balanced, fresh and a very elegant structure. It is produced in our vineyards, which range from 25 to 35 years old, mostly on the north side of Montalcino. Ageing: In french oak by 225 lt. for 24 months and then in bottle Unfiltered wine: The Siro Pacenti estate practices sustainable agriculture. The natural sediment that occasionally accurs in our bottles is evidence of our winemaking philosophy. We recommend to decant the wine before serving. - Winery ** ONLY 3 IN STOCK **


External Review
Source: We Speak Wine
Vintage: 2012 06/23/2017

Balanced, fresh and a very elegant structure. It is produced in our vineyards, which range from 25 to 35 years old, mostly on the north side of Montalcino. Ageing: In french oak by 225 lt. for 24 months and then in bottle Unfiltered wine: The Siro Pacenti estate practices sustainable agriculture. The natural sediment that occasionally accurs in our bottles is evidence of our winemaking philosophy. We recommend to decant the wine before serving. - Winery ** ONLY 5 IN STOCK **


External Review
Source: We Speak Wine
Vintage: 2012 04/05/2017

Balanced, fresh and a very elegant structure. It is produced in our vineyards, which range from 25 to 35 years old, mostly on the north side of Montalcino. Ageing: In french oak by 225 lt. for 24 months and then in bottle Unfiltered wine: The Siro Pacenti estate practices sustainable agriculture. The natural sediment that occasionally accurs in our bottles is evidence of our winemaking philosophy. We recommend to decant the wine before serving. - Winery ** ONLY 6 IN STOCK **


External Review
Source: We Speak Wine
Vintage: 2010 04/25/2015

Balanced, fresh and a very elegant structure. It is produced in our vineyards, which range from 25 to 35 years old, mostly on the north side of Montalcino. Ageing: In french oak by 225 lt. for 24 months and then in bottle Unfiltered wine: The Siro Pacenti estate practices sustainable agriculture. The natural sediment that occasionally accurs in our bottles is evidence of our winemaking philosophy. We recommend to decant the wine before serving. - Winery ** Only 6 in Stock **



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