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Zenato "Ripassa" Double 2010

Winemaker's Notes:

Zenato 2010 Ripassa is a blend of 80% Corvina, 10% Rondinella, and 10% Sangiovese. After fermentation, the wine is put into barrels previously used for Recioto and Amarone and undergoes a slight re-fermentation that increases both the alcohol and body. Deep ruby-red in color, it offers a complex nose of dried fruit and licorice, excellent depth of fruit, good structured and a lingering finish on the palate.

Region: Italy » Veneto » Valpolicella

Vintages

  • 2010

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Winery: Zenato
Color: Red
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Zenato 2010 Ripassa is a blend of 80% Corvina, 10% Rondinella, and 10% Sangiovese. After fermentation, the wine is put into barrels previously used for Recioto and Amarone and undergoes a slight re-fermentation that increases both the alcohol and body. Deep ruby-red in color, it offers a complex nose of dried fruit and licorice, excellent depth of fruit, good structured and a lingering finish on the palate.

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