Domaine du Chateau

Denens, Vaud 1135
Switzerland

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Varietals Produced by Domaine du Chateau View all

  • Viognier

    This special and exciting variety has taken California by storm and young plantings already demonstrate that this out...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Gamay

    History of the grape: Legend has it that it was brought over by the Romans in the first century BC to the town of Bea...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Domaine du Chateau on Snooth

  • Domaine Haut Gleon Vallee du Paradis Igp Rouge 2016

    Snoothrank:

    No written review

    Wine review by martins2002


  • One of the few real bargains left in France are found in the southern Rhone and Bouche du Rhône and fall under the appellation Cotes du Rhône and Cotes du Rhône-Villages.  These wines are delicious whether red or white, and are still affordable at good price to quality ratios.  Their copies in Australia, South Africa, Australia and North America... Read More

    Forum post in the topic The Humble Côtes du Rhône...


  • Thanksgiving Dinner NV

    Snoothrank:

    As the Thanksgiving Day grocery store madness grows closer, who has time to worry about choosing wines for your Thanksgiving feast?! There is a plethora of different flavors and tastes on your Thanksgiving table and you want wines that will make everyone happy. Including your Wine Expert Uncle Pierre as well as teetotaler Gramma Betsy! There is ... Read More

    Wine review by WineSplash


  • Pause a moment and think about Thanksgiving. Do you roast, smoke, or fry your turkey? Do you season it with citrus and herbs or hickory and bacon? What about sweet potatoes — do you prefer old-fashioned style, topped with a marshmallow or strudel? Do you serve classic green bean casserole or prefer maple bacon Brussels sprouts? Add the buttery g... Read More

    From the article Tavel Rose Is The Only Wine You Need This Thanksgiving


  • Domaine du Chateau de Meursault Clos du Chateau Monopole 2015

    Snoothrank:

    One of the best Chardonnay Ive had. And I dont drink Chardonnay. Read More

    Wine review by layneb


  • Have you noticed that wherever you are in the world, the Christmas lunch menu is set in stone? In England smoked salmon followed by a traditional turkey roast and Christmas pudding has produced broad smiles around the festive table for decades … I’m a big fan but the part that I don’t really get is when the same wines are rolled out year on year... Read More

    From the article Have a Grand Cru Christmas!


  • According to the Wine Institute, in 2015, over 28 million liters of wine were produced by sixty-three different wine producing countries. There are currently 195 different countries in our world, which means that a whopping one third of it is making wine. We all cherish our favorite wine countries and regions, but there are some superior wine pr... Read More

    From the article This Wine Region is Trending


  • Château Grand Mayne-St. Emilion G.c.c. St. Emilion-Rood Frans 2005

    Snoothrank:

    The 2005 Grand Mayne was rated highly upon release, and expected to last up to 20 years in the bottle (under prudent cellaring). At 12 years, this bottle was carefully aged but seems a bit past it. Reasonably good chocolate and acidic red fruit, but a slightly roasted note on the finish. 88. Read More

    Wine review by zufrieden


  • Domaine des Billards Saint-Amour 2015

    Snoothrank:

    This Cru Beaujolais is a fine wine; the nose is of a young woman's perfume - not the kind a richer person can afford, but mixed with her 18-year old purity of scent. On the palette comes a deep, vinous, juicy red-lip smack of flavour with the memoire of fresh grapes (Gamay, of course) lying in deep bunches. Delicious and there is the lasting vi... Read More

    Wine review by zufrieden


  • Stephen, any comments on the Aussie wines and their prices towards the top of this list?  Clos du Rouge Gorge, young vines, in the Roussilon A Connoisseur's Cellar, Part 10 of 8: some fine bits towards the endWe might get another round, but after today there will be a break for at least a little while from this relentless assault of interesting ... Read More

    Forum post in the topic Aussie Wine in the US


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